3-course menu for a fixed price of DKK 555 including drinks.
DKK 222 per child under 10 years of age.

Evening menu

Appetizer with bubbles

Starter

Mosaic of salmon and scallops with fresh cheese cream and herb salad

Main course

Beef tenderloin with potato croquettes, confit celery and mushroom sauce

Dessert

Currantmousse cake with vanilla ice cream

Coffee with sweets
Avec

On arrival we serve an appetizer with bubbles and bread with tapanade. Then starter, main course and dessert.
After dinner a cup of coffee with sweet and an avec

At the bar you can pour your own wine, there will always be a minimum of 7 different ones
to choose from, and you can help yourself to beer, soda or our homemade lemonades.

Table reservations can be made via telephone 70260015 or e-mail info@strandhotellet-blokhus.dk